Lunch/Dinner Menu

 
Appetizers
 
$6.95 Crab Cake
$4.00 Gumbo
$7.00 Shrimp Cocktail
$4.50 Crawfish & Crab Bisque
Salads
$6.95 Fish Salad
$1.00 Tossed Salad
$6.95 Glazed Chicken
Soups - Bowl
$6.50 Gumbo
$6.50 Crawfish & Crab Bisque
Main Dishes
Po Boys (2 sides)
Seafood Dishes (1 side)
Non-Seafood (1 side)
$ 9.95 Grouper
$14.95 Snapper Imperial
$7.95 Jambalaya *
$ 9.95 Scallops
$ 9.95 Scallops
$7.45 Red Beans & Rice
$ 8.49 Tilapia
$ 9.95 Shrimp Scampi
$8.95 Almond Chicken
$ 9.95 Shrimp Po Boy
$ X.x9 Etouffee **
$7.95 Glazed Chicken
$10.95 Oyster Po Boy
$ 8.49 Crab Cake (~75% Crab, ~ ¼ Lb)
$10.95 Tuna Steak
$ 9.49 Shrimp - ~1/2 Pound (Fried, Boiled)
$ 8.49 Sausage Po Boy
$10.95 Parmesan Crusted Salmon
$ 6.95 Chicken Sand.
$10.95 Shrimp Sauce Piquant w/ side
$ 9.95 Lemon Butter Pan Fry w/ Capers–Fish / Chicken
$11.95 BBQ Shrimp
$11.95 Cajun Salmon w/ Lemon Shrimp
Homemade Sides include Roasted Potatoes, Red Beans & Rice, Cole Slaw, Tossed Salad, Cajun Boiled Potatoes or Corn
* Jambalaya with Chicken, Sausage or Chicken & Sausage
(Shrimp $1.50 extra).
** Shrimp Etouffee priced at $9.95, Crawfish Etouffee priced at $11.49.
Spicy Louisiana Crawfish & Blue Crabs while in season
Check for Daily Specials on Board