Lunch/Dinner Menu
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Appetizers
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$6.95
Crab Cake
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$4.00
Gumbo
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$7.00
Shrimp Cocktail
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$4.50
Crawfish & Crab Bisque
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Salads
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$6.95
Fish Salad
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$1.00
Tossed Salad
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$6.95
Glazed Chicken
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Soups
- Bowl
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$6.50
Gumbo
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$6.50
Crawfish & Crab Bisque
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Main
Dishes
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Po
Boys (2 sides)
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Seafood
Dishes (1 side)
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Non-Seafood
(1 side)
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$
9.95 Grouper
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$14.95
Snapper Imperial
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$7.95
Jambalaya *
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$
9.95 Scallops
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$
9.95 Scallops
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$7.45
Red Beans & Rice
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$
8.49 Tilapia
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$
9.95 Shrimp Scampi
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$8.95
Almond Chicken
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$
9.95 Shrimp Po Boy
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$
X.x9 Etouffee **
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$7.95
Glazed Chicken
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$10.95
Oyster Po Boy
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$
8.49 Crab Cake (~75% Crab, ~ ¼ Lb)
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$10.95
Tuna Steak
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$
9.49 Shrimp - ~1/2 Pound (Fried, Boiled)
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$
8.49 Sausage Po Boy
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$10.95
Parmesan Crusted Salmon
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$
6.95 Chicken Sand.
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$10.95
Shrimp Sauce Piquant w/ side
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$
9.95 Lemon Butter Pan Fry w/ Capers–Fish / Chicken
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$11.95
BBQ Shrimp
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$11.95
Cajun Salmon w/ Lemon Shrimp
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Homemade
Sides include Roasted Potatoes, Red Beans & Rice, Cole Slaw,
Tossed Salad, Cajun Boiled Potatoes or Corn
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*
Jambalaya with Chicken, Sausage or Chicken & Sausage
(Shrimp $1.50 extra).
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**
Shrimp Etouffee priced at $9.95, Crawfish Etouffee priced at
$11.49.
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Spicy
Louisiana Crawfish & Blue Crabs while in season
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Check
for Daily Specials on Board
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